Freshly grated coconut, aromatic curry leaves, green chilies, and spices come together in this flavorful green coconut chutney. This humble condiment holds the essence of generations of tradition and is a quintessential accompaniment to various South Indian dishes. It is…
Green Coconut Chutney
How To Make Easy Tomato Onion Uttapam
Easy Tomato Onion Uttapam: A Quick and Delicious Breakfast Option Look no further than easy tomato onion uttapam for a quick and easy breakfast option that’s both tasty and healthy. This popular South Indian dish is made with a batter…
How To Make South Indian Sambar
Sambar is a South Indian stew made with lentils and vegetables. It is comforting, super flavorful and a staple in many homes across India. It is best when paired with dosas, idlis, appams or rice, which are all the perfect…
Butter Garlic Skillet Naan
Butter garlic naan is one of the most popular flatbreads’ in Indian cuisine and it is so for a reason. They are light, soft and the perfect vehicle to mop up all those delicious saucy gravy dishes like malai kofta…
Noodles with Enoki Mushroom Sauce and Scallions
Really saucy and delicious, these noodles are covered in a spicy and tangy enoki mushroom sauce. These noodles are perfect for a quick lunch or dinner because everything comes together in under 30 minutes. The best part is that you…
Bruleed Peaches with Lime Posset
This blog post is sponsored by Bernzomatic. Creamy with a hint of tart, this lime posset is one of my favorite things to make. It takes less than 30 minutes to make and the payout is amazing. Top with seasonal…