How To Make South Indian Sambar

Sambar is a South Indian stew made with lentils and vegetables. It is comforting, super flavorful and a staple in many homes across India. It is best when paired with dosas, idlis, appams or rice,…

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Butter Garlic Skillet Naan

Butter garlic naan is one of the most popular flatbreads’ in Indian cuisine and it is so for a reason. They are light, soft and the perfect vehicle to mop up all those delicious saucy…

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Noodles with Enoki Mushroom Sauce and Scallions

Really saucy and delicious, these noodles are covered in a spicy and tangy enoki mushroom sauce. These noodles are perfect for a quick lunch or dinner because everything comes together in under 30 minutes. The…

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Bruleed Peaches with Lime Posset

This blog post is sponsored by Bernzomatic. Creamy with a hint of tart, this lime posset is one of my favorite things to make. It takes less than 30 minutes to make and the payout…

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Charred Banana Chocolate S’mores

This blog post is sponsored by Bernzomatic. Gooey and delicious, this recipe for caramelized banana chocolate s’mores is the ultimate camping dessert made right in your kitchen. My Bernzomatic torch perfectly chars the marshmallows lending…

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Charred Corn Salad with Feta and Cucumbers

This blog post is sponsored by Bernzomatic. When summer rolls around, all I want for lunch is an easy and fast recipe that requires minimum time in the kitchen and maximum time in enjoying cocktails…

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