Disclosure: This post was sponsored by KA-ME but all opinions are my own. Time and again I find myself drawn to the different types of Asian inspired recipes and flavors. That’s why I love creating recipes that are flavorful and…
Peanut Chaat with Onions Tomatoes and Cilantro
Fried Eggs
If there is one thing I love eating for breakfast more than any other dish it is Fried Eggs. And not the kind where the whites are soft and cooked, but one where they crispy and golden. It is the…
Pomegranate Bourbon Cocktail
Coconut Lime Margarita with Mint
This Coconut Lime Margarita with Mint is creamy and sweet with the perfect balance of tangy and citrus notes. Margaritas are my favorite type of cocktail, and if you were to find at bar this is probably what I am…
Cabbage Poriyal (stir fry)
Everyday vegetable stir fries like this Cabbage Poriyal are a staple in any Indian kitchen. This dish has its roots in the southern part of India where the use of fresh coconut and coconut oil is very common in their…