Sambar is a South Indian stew made with lentils and vegetables. It is comforting, super flavorful and a staple in many homes across India. It is best when paired with dosas, idlis, appams or rice, which are all the perfect…
Carrot and Cauliflower Pickle
Carrot Cauliflower Ginger Pickle is an Indian condiment served with food. It has crunchy cauliflower, carrots coated in a vinegar and spicy chili mustard seed sauce. Flavorful and extremely delicious it tastes great on it own or topped on a variety of dishes.
Vegan Chickpea Omelettes
I remember eating these Vegan Chickpea Omelettes as a kid when my mother wanted to give us a quick snack. She sometimes even got away with serving them as a whole meal with stir-fried vegetables for dinner. I will be…
Chicken Gravy
This Chicken Gravy is a culmination of a lot of different curries and gravy dishes I have eaten over the course of my life in India. Whenever I make it, I am transported back to a lazy Sunday afternoon enjoying…
