Fried Eggs
Perfectly golden crispy edges with silky egg yolks, fried eggs are the best breakfast dish for everyone!
Ingredients
- 1 egg
- 3 tablespoons olive oil
- Red pepper flakes for garnish
- Kosher salt to season
- Chili oil for garnish
- Scallions for garnish
- Toast to serve
Instructions
- In a medium skillet over medium high heat, fry the eggs, basting the whites with a spoon.
- Carefully remove from pan onto a plate, sprinkle salt, scallions and drizzle chili oil.
- Serve immediately with toast or accompaniment of your choice